Chongqing Small Noodles More High Temperature Cooked Non-Fried
Net Weight: 206g
Taste: super spicy
Cooking Time: 5-7 minutes cooking
Edible scene: home, office, picnic
Specification:
handmade dry Noodle 100g, miscellaneous sauce pack 50g, Spicy seasoning 35g, Seasoning liquid 20g, Dehydrated chives 1g
Ingredients of handmade dry Noodle :
wheat flour, water, salt, protein powder
Spicy seasoning ingredients:
soybean oil, rapeseed oil, pepper, peanut, pepper, sesame, edible salt, sugar, monosodium glutamate, spices, edible flavors and fragrances, food additives (chili oleoresin, potassium sorbate)
Seasoning liquid ingredients:
soy sauce, water, onion, ginger, brown sugar, monosodium glutamate, edible salt, vinegar, food additives (sodium benzoate, disodium 5'-flavor nucleotide)
Miscellaneous sauce ingredients:
pork belly, vegetable oil, sweet noodle sauce, Pixian watercress, soybean paste, sesame paste, spices, white sugar, brewed soy sauce, monosodium glutamate, chicken seasoning, food additives (nisin, sodium diacetate, D-iso sodium ascorbate)
Specification: handmade dried Noodle, miscellaneous sauce pack,spicy seasoning Pack, seasoning liquid, Dehydrated chives
Shelf life: 10 months
Storage: placed in a hygienic, cool, ventilated and dry place
Packing Type: Boxed
Product type: Chongqing Small Noodles
Reminder: You can add green vegetables, peanuts, vinegar, etc. to get a better taste according to your personal preference!
Chongqing Small Noodles More High Temperature Cooked Non-Fried
| Nutrition information of handmade-dried noodles |
| Item | Per 100g | Nutrient Reference Value % |
| Energy | 1529 KJ | 18% |
| Protein | 11.7g | 20% |
| Fat | 1.3g | 2% |
| Carbohydrates | 75.4g | 25% |
| Sodium | 310mg | 16% |
| Nutrition information of spicy seasoning |
| Item | Per 100g | Nutrient Reference Value % |
| Energy | 1822KJ | 22% |
| Protein | 0.6g | 1% |
| Fat | 48.6g | 81% |
| Carbohydrates | 0.8g | 0% |
| Sodium | 245mg | 12% |
| Nutrition information of Seasoning liquid |
| Item | Per 100g | Nutrient Reference Value % |
| Energy | 233KJ | 3% |
| Protein | 6.1g | 10% |
| Fat | 0g | 0% |
| Carbohydrates | 7.6g | 3% |
| Sodium | 6749mg | 337% |
| Nutrition information of Miscellaneous sauce |
| Item | Per 100g | Nutrient Reference Value % |
| Energy | 1220KJ | 15% |
| Protein | 11.1g | 19% |
| Fat | 25.8g | 43% |
| Carbohydrates | 4.5g | 2% |
| Sodium | 712mg | 36% |
| Nutrition information of Dehydrated Chive |
| Item | Per 100g | Nutrient Reference Value % |
| Energy | 894KJ | 11% |
| Protein | 18.7g | 31% |
| Fat | 1.6g | 3% |
| Carbohydrates | 30.4g | 10% |
| Sodium | 4mg | 0% |
Chongqing Small Noodles More High Temperature Cooked Non-Fried
Brand story:
LaLaiZhuYi is aimed at the young consumer group of "one person eats", advocates to cook delicious noodle with fresh material, and is dedicated to creating the feeling of "tasting authentic Chongqing noodles at home just for three minutes ". Wang Lia, the chief product researcher of Chongqing Xiao Mian, is the fifteenth generation inheritor of the ancient craftsmanship of Chongqing Xiao Mian. The ancestral craft of making spicy condiments has been handed down to the fifteenth generation. Chongqing Xiao Mian is corely characterized by its highly restored taste, and has been created as a ready-to-eat, ready-to-heat, ready-to-cook Chongqing noodle instant product.
Allergen Tips:
1. Noodles contain eggs, gluten-containing grains and their products.
2. Spicy seasoning contains peanuts and sesame products
If the packaging bag is damaged or swollen, do not eat it, and immediately contact the dealer for replacement.
Edible method:
Just a few steps to enjoy the delicious
1. Cook the noodles in boiling water for about 5-7 minutes
2. Pour the spicy seasoning packet, seasoning liquid packet and Dehydrated Chive packet into a bowl, add 50-80ml boiling water and mix well;
3. Boil the noodles and put them in a bowl, pour in the miscellaneous sauce and mix well before serving.(You can adjust the amount of Seasoning and water in the bowl according to your personal taste, and add vegetables, peanuts, vinegar, etc. as you like. It tastes better after the miscellaneous sauce packet is hot and poured.)
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